Minimising slurry pooling in
winter
With bringing cows in only a matter of weeks away, preparing for
winter's battle to keep dairy cow housing clean should not be far
from the front of farmers' minds. Rachael Grigg, DairyCo extension
officer for Cornwall and west Devon, looks at some of the things
that can be done to minimise slurry pooling in dairy housing.
"Slurry depth in buildings is the major influence on digital
dermatitis incidences in housed cattle," says Mrs Grigg. "This is
especially true if the slurry depth is consistently above the
coronary band of the cow's foot, generally around 25mm above floor
level. In general cows standing, walking and lying in slurry will
be more predisposed to diseases as they become dirtier and have
softer hooves. Recent figures have valued a case of digital
dermatitis at £125 so costs can soon mount up.
"The objective for cow housing during the winter period is to keep
the floors as clean as practically possible at all times. Put
bluntly, prolonged standing in pools or piles of slurry is harmful
to cow health."
The biggest influences on the depth of slurry encountered in dairy
units, regardless of their slurry disposal system, are standing
space per cow and frequency of scraping. Wide feed stances (the cow
standing area adjacent to the feed barrier) and wide cubicle
access, as well as actual building layout, are tremendous assets
when it comes to combating digital dermatitis.
Mrs Grigg continues: "A 700kg cow produces about 70 litres of
slurry per day, most of which will be deposited at feed stances and
cubicle access passes. A cow will normally defecate and urinate
three to five times a day but more frequently when excited,
stressed or with changes to the routine. So cow housing must be as
stress free as possible to keep it as clean as possible.
"Adequate space for the cows is key when it comes to slurry
management. Cows of all breeds continue to increase in size and
housing designers in the past have thought too small for today's
cow. In a cubicle set up provide a combined lying and scraped
standing area of at least 7.5 sq m per cow, on a two-row
arrangement. This can be reduced to about 6.5 sq m per cow on a
three-row arrangement. But whatever the cubicle layout the cow must
have a total standing area of at least 4 sq m per cow.
"A DairyCo-funded mastitis project recommends cows on loose housing
have 1.25 sq m per thousand litres production of lying and standing
space."
The DairyCo publication Minimising slurry pooling in dairy housing
looks at all types of dairy housing with a slurry component (loose
housed lying areas with tractor scrapped passes, and cubicles with
either tractor scraped passes, flush floor passes, automatically
scraped passes or slatted passes) and discusses the design and
management factors which best contribute to clean healthy feet. The
publication also compares the costs and benefits of each
system.
"In general, for all non slatted floors, a slope of anywhere
between 1.5% and 3% to convenient gullies, drains or slatted panels
for the length of the building is needed. This will avoid slurry
ponding on the feed stance," says Mrs Grigg .
"Frequent scraping or cleaning is key. For tractor-scraped passages
scrape at least twice a day when cows are milking. Additional
scrapes of the feed stance area can be made if the cows can be shut
away from the feed stance. For flush systems wash passes at least
three times a day with relatively clean water. When using an
automatic scrape system make sure passes are scraped every two
hours during active times of the day (4am to 10pm) but that little
or no scraping takes place overnight in order not to disturb the
cows."
Fully slatted passes are not subject to the same ponding risks as
solid floors. Pooling occurs in slatted units where solid floor
levels do not complement slatted floor levels. The solid area then
dams up with slurry. To avoid this, solid floor sections should
drain towards slats to minimise the ponding risk.
To request DairyCo's Minimising slurry pooling in dairy
housing call 02476 478695 or email
publications@dairyco.org.uk.
Rachael Grigg can be contacted on 07976 980759 or by email
rachael.grigg@dairyco.org.uk.