Get ready for turnout
Published 15 February 10
Get ready for turnout
DairyCo extension officer Piers Badnell, shares best practice to
prepare for turnout.
- Test the soil
To achieve full potential grass needs a healthy suitable
soil to grow in, pH 6-6.5 with P and K indices of two.
- Look at soil compaction
Dig into the top 15cm, compaction from stock will be in
the top 5cm, machinery from 10 - 15cm. If the soil is
compacted then you reduce yield potential, and it is unlikely to
drain properly, also reducing its ability to carry stock.
- Check for worms
Worms are a sign of a healthy soil, so throughout the
season, every now and again, dig a hole in a cube of earth about 30
x 30cm and check how many healthy and vigorous worms you can
see.
- Walk the grass early
This is imperative, even if your cows are not out you
should have an idea of what is happening so you can react straight
away.
- Look closely at the grass
Grass starts growing at soil temperatures of 5˚C so it
will grow most of the year. Look at it now so that you are not
turning cows out into really heavy covers. Grazing a little
early is much better than too late which only leads to wastage and
subsequently poor quality grass.
- Use rotational grazing
This increases the efficiency of the grass roots in
capturing moisture and nutrients from the soil, and helps prolong
growth through dry periods. It also allows you to measure the
quantity of grass available and so more accurately match supply and
demand which increases utilisation, and reduces waste.
- Graze to 5cm
This reinvigorates the plant encouraging new tillers and
maintaining quality. Without it, dead materials and stalks will
build up and reduce quality and palatability. It is not always
possible to achieve, so you need to use techniques to regain that
5cm residual. For example, if you have a poor residual after
grazing consider silaging in the next round, or let the grazing
ground freshen again for a couple of weeks and then graze hard with
heifers.
- Stay ahead of the game
Once grass gets away from you it controls you, and you
can spend all season playing catch up and not getting the full
grazing potential.
To order a copy of DairyCo's grass+
programme call 02476 478695.
Ends
Date 15 February 2010
For further information:
N: Helen
Bond
T: 02476
478696
E:
helen.bond@dairyco.org.uk
Notes for Editors:
DairyCo is a division of the statutory levy board, the
Agriculture and Horticulture Development Board (AHDB).
DairyCo's current focus is on improving the profitability of
dairy farming by focusing on four specific areas:
- Provision of high quality market information to help farmers
and their representatives make the most of dairy markets and
opportunities.
- Helping dairy farmers increase their profits while meeting
regulatory and environmental requirements - through the provision
of world class research programmes and practical on-farm tools and
services
- Helping promote the positive perception of dairy farming with
the general public.
- The development of DairyCo activities towards a self-sustaining
model.
DairyCo is funded entirely by milk producers, via a statutory
levy on all milk sold off-farm, at the rate of 0.06p per
litre. This provides an annual income of around £6.5m.