DairyCo has welcomed the new report from the United Nations' Food & Agriculture Organization (FAO), 'Greenhouse Gas Emissions from the Dairy Sector', published on 20 April 2010.
The report, a follow-up to the FAO's 2006 report, 'Livestock's Long Shadow', assesses the global dairy industry's contribution specifically and covers the production of dairy products from the farm to the retailer. It shows that:
DairyCo research and development manager, Dr Karen Wonnacott is pleased to see the report published. "As a member of the International Dairy Federation (IDF) DairyCo has been able to join forces with other dairy producing countries to encourage the FAO to focus on dairy first, before other livestock species, which are currently being researched."
"British dairy farmers and the dairy industry are already working hard to reduce emissions, and this report gives us even more motivation to continue that work," says Dr Wonnacott. "Through continued industry input into the Milk Roadmap, and ongoing research and development, we want to make sure that the British dairy industry continues to lead the way on these environmental issues."
Ends
Date: 20 April 2010
For further information:
N: Helen Bond
T: 02476 478696
E: helen.bond@dairyco.org.uk
W : www.dairyco.org.uk
Notes for Editors:
About DairyCo
DairyCo is a division of the statutory levy board, the Agriculture and Horticulture Development Board (AHDB).
DairyCo's current focus is on improving the profitability of dairy farming by focusing on four specific areas:
DairyCo is funded entirely by milk producers, via a statutory levy on all milk sold off-farm, at the rate of 0.06p per litre. This provides an annual income of around £6.5m.
Dairy Industry Initiatives
The Milk Roadmap is a whole supply chain approach to minimising the environmental impact of the dairy sector. A recent progress report published by Defra showed that the dairy sector is well on track to meet its first set of targets, set out in the Roadmap.
In addition, the UK dairy industry is collaborating with others in the dairy industry globally, through the Global Dairy Agenda for Action that commits the world's dairy sector in improving its environmental performance.